The 5 Best Barbecue Joints Around Summit County

Barbecue may have its roots in the South, but its smoky, slow-cooked flavors have found a home in the Rockies. Summit County restaurants put their own spin on the tradition, blending classic barbecue techniques with mountain-town flair. The Best of Summit celebrates spots that bring people together over brisket, ribs and pulled pork, turning hearty meals into memorable experiences.

Whiskey Star Smokehouse

Whiskey Star Smokehouse in Breckenridge delivers a Texas-style approach to barbecue, using mesquite wood to create deep, smoky flavors. Guests can expect tender brisket, ribs and house-made sausages served in a casual, welcoming atmosphere. The restaurant also pairs its barbecue with a full bar, where whiskey selections complement the bold flavors of the meat. By focusing on authenticity and quality, Whiskey Star has become a staple for anyone craving a true barbecue experience in the high country.

Kenosha

Kenosha sits on Breckenridge’s Main Street, offering both a lively atmosphere and hearty barbecue fare. Known for its wide selection of craft beers on tap, the restaurant is as much a social hub as it is a dining destination. Barbecue options include pulled pork, smoked wings and ribs, with portions designed for sharing. The combination of flavorful food, a relaxed setting and one of the best patios in town makes Kenosha a go-to spot year-round.

Wildflower BBQ

Wildflower BBQ in Frisco brings a fresh take on barbecue by incorporating Colorado influences into its menu. Alongside traditional smoked meats, the restaurant features creative sides and seasonal ingredients that reflect its mountain setting. The team emphasizes scratch-made recipes, from sauces to sides, ensuring a balance of authenticity and innovation. With its commitment to local flavor and welcoming service, Wildflower has carved out a unique place in Summit County’s dining scene.

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