The 5 Best Sandwich Places Around Summit County

A good sandwich is an exercise in proportion. Bread has to hold up without overwhelming the filling, sauces need to add moisture without creating a mess and contrasting textures can turn a simple lunch into something memorable. Delis and cafés throughout Summit County approach that formula from different angles, from substantial hot subs to bakery sandwiches and classic deli combinations. Best of Summit readers have plenty of choices when they want a portable meal that still delivers layers of flavor.

Downstairs Deli

Downstairs Deli has built its Breckenridge menu around sandwiches made for hearty appetites. The deli offers hot and cold selections with combinations of meats, cheeses, vegetables and condiments, alongside opportunities for customers to customize their orders. Its sandwich lineup draws from familiar deli traditions rather than limiting itself to one particular style, creating choices suited to both straightforward lunches and more substantial meals. Soups, salads and other deli fare complement the sandwiches, while the casual format makes the restaurant a practical stop for grabbing food during a day in downtown Breckenridge.

Butterhorn Bakery & Cafe

Butterhorn Bakery & Cafe has served Frisco since 1977, combining a bakery with a full café menu. Its sandwiches benefit naturally from that bakery setting, where breads and baked goods play a central role in the business. The café serves breakfast and lunch, moving from morning dishes and pastries into sandwiches, soups, salads and other midday choices. Butterhorn also makes cakes, pies, cookies and additional sweets, giving the restaurant an identity that stretches well beyond a conventional sandwich shop. Decades in operation have made the café a longstanding part of Frisco's dining scene.

Deli Belly's

Deli Belly's is a Frisco deli centered on sandwiches and casual lunch fare. Its menu gives customers a range of combinations built around deli meats, cheeses and other familiar sandwich ingredients, with choices suited to different tastes and appetites. The straightforward deli format keeps sandwiches at the center of the experience rather than treating them as a small part of a larger restaurant menu. That focus makes Deli Belly's a natural option for diners looking for the classic convenience of a made-to-order sandwich in downtown Frisco.

Enza's Delicatessen & Market

Enza's Delicatessen & Market is connected to All Events & Catering, a Summit County business that provides catering for weddings, private gatherings and other events. The delicatessen format extends that food-service experience into sandwiches and prepared foods for everyday customers.

Cheba Hut "Toasted" Subs

Cheba Hut "Toasted" Subs has made hot, toasted sandwiches the defining feature of its concept. Founded in 1998, the company builds its menu around subs offered in different sizes, with combinations that incorporate meats, cheeses, vegetables, sauces and other toppings before the sandwiches are served toasted. Vegetarian options broaden the selection, while salads and additional sides complement the sub menu. The brand's distinctive counterculture theme gives the Dillon location a recognizable personality, but the food remains centered on substantial toasted sandwiches designed around a wide variety of ingredient combinations.

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