The 5 Best Servers Around Summit County

Great service can elevate a meal from good to unforgettable, and Summit County has plenty of servers who make dining out feel like a personalized experience. Attentiveness, efficiency, and genuine warmth are qualities that turn customers into regulars, and the Best of Summit celebrates those individuals who embody the spirit of hospitality while representing some of the area’s favorite restaurants.

Ursula Hagstrand - Saved by the Wine

At Saved by the Wine, Ursula Hagstrand pairs her service skills with the establishment’s unique identity as both a wine bar and a bakery. Her role is more than just delivering food and drinks — she helps guide guests through a curated wine list, offering knowledge that makes every pour approachable. With an eye for detail and a friendly style, she enhances the atmosphere that makes Saved by the Wine such a distinct part of Dillon’s dining scene.

Catrina Fitch - Mountain Lyon Cafe

Catrina Fitch has become a familiar face at Mountain Lyon Cafe, a spot known for hearty breakfasts and small-town charm. She balances quick service with a personable approach, ensuring guests feel welcome whether they’re grabbing coffee before a hike or settling in for a full meal. Her connection with regulars and ability to keep the pace in a bustling cafe highlight the kind of service that keeps Mountain Lyon Cafe thriving in Silverthorne.

Emily Schneider - Sauce on the Blue

Emily Schneider helps define the dining experience at Sauce on the Blue, one of Silverthorne’s signature restaurants. Known for classic Italian-American fare served in a spacious riverside setting, the restaurant relies on staff like Emily to bring a sense of ease and professionalism to the table. She combines attentive care with knowledge of the menu, helping guests navigate everything from wine pairings to family-style platters.

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